Brazil 2LB Whole Bean
Brazil Yellow Bourbon – Single Origin / Medium Roast
Sweet and balanced, this medium roast coffee from the hills of Nepomuceno in Minas Gerais showcases the vibrant character of the Yellow Bourbon varietal. Grown by producer Antonio Lima Reis and processed using the honey method on raised beds, this coffee offers a smooth and complex cup.
You’ll experience a medium body with rich dark cocoa flavor, complemented by a bright floral aroma and a crisp, dry finish — a signature of the semi-dry (honey) process that preserves the natural sweetness of the coffee cherry.
Producer: Antonio Lima Reis
Region: Minas Gerais – Nepomuceno Town
Varietal: Yellow Bourbon
Processing: Honey Process on Raised Beds
Harvest Months: May – September
Tasting Notes: Sweet · Medium Body · Dark Cocoa · Bright Floral Aroma · Crisp, Dry Finish
“Honey process is a method in which coffee cherries are picked and sorted, have their skins and pulps removed like other types of coffee—but are then dried without washing off the sticky-sweet outer layer of the fruit.”
Customer Review
Marci says:
"I've stopped buying coffee from the grocery store. The Fox coffees are superior and I enjoy every cup!!!"
Brazil Yellow Bourbon – Single Origin / Medium Roast
Sweet and balanced, this medium roast coffee from the hills of Nepomuceno in Minas Gerais showcases the vibrant character of the Yellow Bourbon varietal. Grown by producer Antonio Lima Reis and processed using the honey method on raised beds, this coffee offers a smooth and complex cup.
You’ll experience a medium body with rich dark cocoa flavor, complemented by a bright floral aroma and a crisp, dry finish — a signature of the semi-dry (honey) process that preserves the natural sweetness of the coffee cherry.
Producer: Antonio Lima Reis
Region: Minas Gerais – Nepomuceno Town
Varietal: Yellow Bourbon
Processing: Honey Process on Raised Beds
Harvest Months: May – September
Tasting Notes: Sweet · Medium Body · Dark Cocoa · Bright Floral Aroma · Crisp, Dry Finish
“Honey process is a method in which coffee cherries are picked and sorted, have their skins and pulps removed like other types of coffee—but are then dried without washing off the sticky-sweet outer layer of the fruit.”
Customer Review
Marci says:
"I've stopped buying coffee from the grocery store. The Fox coffees are superior and I enjoy every cup!!!"
Brazil Yellow Bourbon – Single Origin / Medium Roast
Sweet and balanced, this medium roast coffee from the hills of Nepomuceno in Minas Gerais showcases the vibrant character of the Yellow Bourbon varietal. Grown by producer Antonio Lima Reis and processed using the honey method on raised beds, this coffee offers a smooth and complex cup.
You’ll experience a medium body with rich dark cocoa flavor, complemented by a bright floral aroma and a crisp, dry finish — a signature of the semi-dry (honey) process that preserves the natural sweetness of the coffee cherry.
Producer: Antonio Lima Reis
Region: Minas Gerais – Nepomuceno Town
Varietal: Yellow Bourbon
Processing: Honey Process on Raised Beds
Harvest Months: May – September
Tasting Notes: Sweet · Medium Body · Dark Cocoa · Bright Floral Aroma · Crisp, Dry Finish
“Honey process is a method in which coffee cherries are picked and sorted, have their skins and pulps removed like other types of coffee—but are then dried without washing off the sticky-sweet outer layer of the fruit.”
Customer Review
Marci says:
"I've stopped buying coffee from the grocery store. The Fox coffees are superior and I enjoy every cup!!!"